Beef with Grand Marnier and celeriac UKTV Food > Recipes
For a classy meat dish try Simon Rimmer's recipe for beef, served with a rich Grand Marnier sauce and celeriac
Beef Wellington UKTV Food > Recipes
Impress your guests with Alan Coxon's recipe for a classic beef dish, created in honour of the Duke of Wellington
Peppered beef fillet with whisky cream sauce UKTV Food > Recipes
Tongue-tingling pepper crusted beef with a dreamy whisky sauce make a fabulous combination in this delightful dinner party dish from Jo Pratt
Beef tataki with sesame sauce UKTV Food > Recipes
For an elegant Japanese meal try Reiko Haishi-Lambert's recipe for seared beef served with a zingy watercress salad
Beef Wellington UKTV Food > Recipes
Mike Robinson's mouth watering, elegant version of this great British classic encases rare fillet of beef, pâté, mushrooms and pancakes in crisp puff pastry
Beef Carpaccio UKTV Food > Recipes
Aaron Craze serves up this well-loved Italian starter, adding more flavours with beetroot, herbs and pecorino cheese
Slow cooked shin of beef in barbaresco UKTV Food > Recipes
The thyme in Clodagh McKenna's melting beef stew is complemented by the thyme in the courgettes she served with it
Beef dzik UKTV Food > Recipes
Thomasina Miers' version of this popular beef salad from the Yucatan combines tangy citrus and fiery chilli with the deep flavour of slow-cooked beef