C Alexander & Son
108 High Street
Lanark
Lanarkshire
ML11 7ES
01555 663193
Outlet: Butcher
Selling: Home-Cooked Dishes, Meats
Description
Established in 1949, C Alexander & Son is a traditional butcher’s shop selling a wide variety of produce sourced from the local markets, including Scottish beef, lamb and pork. There are also a selection of burgers, sausages, cooked meats and pies on offer, the most popular of which include the beef and Guinness pie.
Established in 1949, C Alexander & Son is a traditional butcher’s shop selling a wide variety of produce sourced from the local markets, including Scottish beef, lamb and pork. There are also a selection of burgers, sausages, cooked meats and pies on offer, the most popular of which include the beef and Guinness pie.
review this place now
Bob90, 11 Aug 2007 9.42 am
Supplier of High quality Scottish beef, lamb, pork, game and poultry all butchered the traditional way on the premises. The majority of the animals are purchased at the local Lanark livestock market. Also produces their own pies, burgers, sausages and hams. Venison supplied is locally shot and not farmed. Also sells small quantities of locally grown vegetables from the clyde valley. Gives excellent friendly service and will go out of their way to find you something that is out of the ordinary.
clairebear 1, 30 Jul 2006 5.08 pm
A friendly feel to the place and ALL the food is top class. I had a large steak and sausage pie for family @ New Year and it was so delicous, i nearly ate the whole pie.
ander 1, 18 Jul 2006 1.05 pm
Traditional butchers shop that has been trading for many years on the High Street buying cattle etc from Lanark Market and well known local farmers. There is an excellent range of high quality products to suit all.Staff are very helpful
tizzyok, 14 Jul 2006 8.10 am
They make the best haggis I have ever tasted and have made huge ones for me for Burns Suppers I have organised. Also their sausages and beef are amazing.
KimskyT, 13 Jul 2006 5.22 pm
i have enjoyed many christmas dinner from this supplier and still have yet to hear of any complaints. his produce and service are an asset to our local area
talulahhh, 5 Jul 2006 1.36 pm
This butcher is a tradition old style shop where meat is hung for 28 days and you can really taste the difference. They also sell excellent lamb and bacon and make pruducts that are alittle bit different for slimmers and for a mail orger food club. The meat comes from local farms so it has not travelled far. At christmas time they do a wonderful sage and onion stuffing as well as the plain one, and they will stuff the bird for you and deliver it to you on christmas eve. review this place now
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