Posts by: sesley

a question? sunday lunch live was scheduled to be on tv today 12 march 2006 and then iwent to see it after i came home from church to find Nick slater and the Bourdain bloke on instead .

I love Good food live i have been watching for 3 years now i have learn't a lot from them iam just a home cook I have started watching sunday live since christmas but its been on for a few weeks even though its been sceduled does any one no when its back?

why can't there be more variety of chef programmes at the weekend instead of loads of Bourdoni bloke ,Rick stein, Heavens kitchen all those people who cook strange food anyway, what about more home cooking shows like Mary Berry,Sophie Grigson, Rachel Allen,Tamsin and Nigella. at least they cook normal food that amature family cooks like me can manage.

They could have put a stack of progarams with Irish chefs like Richar Corrigan,Rachel Allen,Paul Rankin,Clodagh Mckenna and even Tamsin who has some Irish in her. What has an English fop,s kitchen got to to do with St Patricks Day?

Was interresting I watched it last year and looked forward to the new programs this year. i hope there is more next year.

I know everyone has been knocking supermarkets,but they are popular because they can cater for all budgets and they also create vaulable employement for all people of all ages, local shops are important to the communites they serve especially if when they support local producers but their prices can be beyond many budgets and I agree when the tv chefs use expensive organic and free range products they should be more sensitve to people on restricted budgets. Ready Steady cook ingredeints are often brought from a supermarket and show you different ways people can use them.

I enjoyed watching full on food too. The BBC have got the quality and entertaing balance,so why has GFL slid a bit and why is uncut not so entertaing?GFL I think miss the celeb guest sometimes, partner guest chef for jenni to banter with.

so when will sunday live come back.Full on Food was a nice change and James Martins,sweet puddings looked delicious.

Now the veggies and animal liberators lead by Heather McCartney want to ban milk!!!! they say it can cause cancer!!! when will they stop this banning crusade. They are becoming facist fundamentalists. whats next Mars Bars, because they make people fat.

from the food news on uktv food page. Heather mcCartney wants to ban milk because she thinks it causes cancer

slow cookers are also good for slow cooking lamb and beef, i seal them in a hot fry pan first them cook over night and then witch off in morning,let get really cold,so better to slice then reheat in a Lamb or Beef stock, the meat is nice and tender and hardly shrinks in size. I have had my slow cooker for 16 years and still using it for that purpose. stews are also lovley too.

He isn,t naked either!!

some people may be sensitive to dairy products thats a fact and some are sensitve to other things like nuts, that does not mean the rest of the population should be denied these products. and organic products if they really are can be very expensive especially to people on tight budgets.

I found a sixteeth Edition of BeRo recipes at a car boot sale last year, boot sale and old books shops, charity shops etc are brilliant places for finding real gems.

I saw some of those glasses in Homebase today in their ccokshop department.

I saw those wine glasses in homebase today.

The Maderia cake I use real Lemons instead of essence .

Why can,t they put the Birmingham Food Show on TV for the most of us who can,t travel to see them . GFL could do A Location show there for the duration of the show,so we can see some of the great chefs in action.

I saw some in Homebase yeasturday.

I mean yesturday.(typing error).

They are putting in white flour for that plastic stuff,so you can choose which types you want to eat. and then there is the question of who needs to have a good chance to grow and thrive, a child or an elderly person.

Boiled Friut Cake. 150g butter,chopped,300g sultanas,300gcurrants,180g soft brown sugar,1tspground ginger,1tspmixed spice,1tsp cinnamon,1tsp bicarbonate of soda 250ml water , 2 eggswell beaten,150g self-raisng flour.150gplain flour
Heat your oven to 180g/gas 4. In a saucepan combine butter,sultanas,currents,sugar,mixed spice,ginger,cinnamon,biarbonate of soda and water. Bring to the boil stirring,then set asisde to cool, add eggs 1 at a time,beating well with a wooden spoon sift sift in the 2 flours beat well. Pour into a greased cake tin of 22cm(8in) bake for 1 hour until skewer comes out clean. Bake in the centreof your oven.

I like the celebrity chat especially to interesting people like the opera group yesturday. It was what made the show so much more entertaining and Jenny has a lovely personality to make people feel relaxed and make them seem more interesting.

you may get the huey the type if you eat to many.

Your welcome. for Christmas I soaked the fruit in Brandy for 2 days they were very tipsy fruit