Picnic
Kashgar kebabs with thick yogurt and a coriander and onion salad
Fuchsia Dunlop cooks a dish from China’s Xinjiang province at the westernmost tip of the country is where East meets West and migrants from the province have taken Chinese Turkestan cuisine to the masses
Kipper pâté
James Martin's buttery kipper pâté is perfect in a picnic box and delightful as a dinner party starter
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