Halloween
Onion bhajis with tomato and chilli sauce
Rachel Allen adds a twist to a time-honoured Indian snack and serves it with spicy tomato sauce
Orange pumpkin face cookies
In this recipe by Angela Nilson, she recommends making the biscuits a day or two ahead, then filling them just before the Halloween 'trick or treaters' visit
Oriental chicken salad
Bursting with zesty Asian flavours, Tamasin Day Lewis's mouth-watering salad makes an excellent starter or light supper
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