Drinks party
Kashmiri meatballs
Madhur Jaffrey's sausage-shaped 'meatballs' taste very Kashmiri in their blend of flavours
Kathi kebab (chicken and egg paratha rolls)
Marut Sikha makes kathi - a cheap, tasty and filling snack enjoyed by all throughout the day, but maybe best enjoyed on the way home after a late night film Watch the video recipe
Kilpatrick oysters
For a Scottish-meets-Mediterranean dish, check out David Coward-Talbot's Kilpatrick oysters, topped with San Andrea cheese
Kumquat mule cocktail
Jagger Dagger's version of the famous mule cocktail gets its kick from kumquats, ginger - and of course, vodka
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