A to Z

An Irish tipple resplendent in its simplicity from Aggie MacKenzie

Merrilees Parker makes a deliciously simple infusion that’s perfect for drinks parties or as a Christmas gift

These irresistible little yeast pancakes from Ed Baines make a luxurious treat served with smoked salmon, caviar and crème fraiche

A succulent fresh oyster at the bottom of the glass, makes Matt Tebbutt's classic mix an excellent shot for drinks or canapé parties

Cachaca, Brazil's favourite tipple, stars in this cocktail-with-a-kick from Ed Viista

Enjoy a tapas-style plate of crumbed anchovies with parsley and juicy scallops in wild boar prosciutto by Darren Brown and Matthew Fort

Made for sharing, this creamy cheese and mushroom fondue is the perfect excuse to call friends for a special supper

Add a sparkle to parties, celebrations and breakfasts with Rachel Allen's indulgent cocktail drink

Make the most of Autumnal plums with Debbie Hearn's simple-to-make flavoured tipple

With a base of beef consommé, flavoured with Tabasco, Worcestershire sauce and sherry, Tom Parker Bowles' cocktail is not for the faint-hearted