Thanksgiving
Vanilla cream pots with cider brandy and orange apricots
An exquisite dessert from Tamasin Day-Lewis - ambrosial vanilla creams with luscious apricots, and orange and cider brandy syrup
Venison salad with beetroot crisps
Pink-hued venison fillet and beetroot rounds look stunning against the green leaves in this salad from Rachel Allen
Vichy carrots
Instead of cooking with French mineral water, James Martin opts for the good stuff that comes out of the tap
Vietnamese crayfish salad
Rachel Allen serves up a sweet and spicy salad of rice noodles with crayfish and roasted peanuts
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