Breakfast/brunch
Bacon and mushroom stottie

Si from the Hairy Bikers uses Stottie cake - a traditional bread from the north of England - to make the best bacon sandwich

Bacon and rocket sandwich

Mike Robinson adds a few extras and gives the bacon sandwich a new lease of life in this speedy snack

Bacon and tomato sarnie

For a healthier version of the bacon sandwich, Dave from the Hairy Bikers griddles the bacon and serves with slices of juicy plum tomatoes

Bacon hash brown cakes with quick hollandaise sauce

From breakfast to brunch or casual supper, these tasty hash browns with quick hollandaise sauce from Silvena Rowe are just the ticket

Bagels

Rachel Allen’s classic treats are made first by poaching, then baking for that distinctive chewiness

Baked beans with potatoes and cheese

Matthew Fort jazzes up a simple baked beans with chunks of potato and hot bubbling cheese

Baked eggs

Ed Baines's easy, cheesy-baked eggs make a perfect light lunch, or a speedy but special supper for any day of the week

Baked eggs with ham, toast and the perfect salad

For a leisurely breakfast or a light supper, Tom Parker Bowles has the perfect simple combination of ham, eggs and salad

Ballymaloe brown yeast bread

Fill your house with those freshly baked aromas and make Darina Allen's knead-free wholemeal loaf topped with nutty sesame seeds

Ballymaloe white soda bread

Rachel Allen’s basic bread recipe can come alive with a host of sweet and savoury variations – try chocolate, cinnamon, crisp bacon or herbs

 

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