A to Z

For a tempting baked treat to enjoy at tea time, make Liz Franklin's fragrant saffron-flecked cake

Sophie Grigson's fruit speckled tea bread is an utter delight - thickly spread with butter, it makes the perfect teatime treat

For a tea-time treat serve up Paul Hollywood's recipe for a circular cake filled with a rich chocolate custard

Martin Blunos demonstrates a variation on the classic British bread and butter pudding

For a tea time treat that everyone will love, rustle up a batch of Paul Hollywood's scrumptious scones

Sultanas soaked in orange liqueur give Mike Robinson's afternoon tea treats a boozy citrus flavour

Light, fruity and fabulous Paul Hollywood's superb scones make great eating at any time - especially oven-warm, with jam and cream!

Mary Berry's wonderfully buttery biscuits are studded with tangy stem ginger

Enjoy Rachel Allen's luxurious way with scrambled egg, for breakfast, brunch or supper

Fresh from the oven and spread thickly with butter, Tamasin Day Lewis's seed-topped bread is an unbeatable teatime treat