A to Z

For a delightful dessert serve up Lotte Duncan's pretty tart, flavoured with raspberries and rosewater

Home preserving has never been so simple with Darina Allen's recipe for raspberry jam - perfect on toast or scones

Raspberry-speckled scones make a tempting snack or afternoon tea treat in this delightful recipe from Mary Berry

Janet Brinkworth's fruity raspberry tart has a distinctive almond flavour enhanced by a splash of Amaretto

Made with best bitter chocolate, Tamasin Day-Lewis's scrumptious brownies are hard to resist

Supposedly invented in Henry VIII’s court, these little puffed pastry tarts have been seducing people since the sixteenth century - from Eleanor Smallwood

An orange-scented ricotta cheese cake from Tamasin Day Lewis - soft, creamy and irresistible. Perfect for a special occasion

Tana Ramsay's rock cakes, flavoured with orange zest and cinnamon, are quick and easy to prepare

Dreamy, romantic, good looks - that is a lot to ask from a cake! Eleanor Smallwood's cup cakes might just have it all

A thoroughly gorgeous cake from Simon Rimmer that's ideal served with a cup of filter coffee!

Paul Hollywood's dark dense wheat-free loaf with the delicious flavour of treacle is perfect with butter, cheese or ham