Spanish recipes
Chicken with garlic

For a simple and tasty dish try Gioconda Scott's chicken stew flavoured with lashings of garlic and Manzanilla sherry

Chickpea and chorizo fritters

Ainsley Harriott's fritters are always a winner and are the perfect snack to make when your mates pop over for the footie - gram (chickpea) flour is available from most supermarkets

Chickpea salad

For a tasty salad, try Gioconda Scott's Spanish-style recipe for chickpeas tossed with fresh herbs, cucumber and garlic

Chilled almond soup

Ross Burden's classic Spanish recipe for a cold almond soup makes a perfect starter for a hot summer's day

Chilled red pepper gazpacho with watercress purée

A vibrantly coloured chilled soup from Mike Robinson. It's packed full of wonderful flavours reminiscent of summer holidays and lazy lunches by the beach

Chilli, chorizo and asparagus stir fry

Janet Brinkworth stirs up a lip smacking flavour sensation in this speedy chorizo and asparagus stir fry

Chocolate and apricot tart

A delectable dessert from Moro Restaurant. The slight tartness of the apricots cuts the richness of the chocolate

Chocolate and brandy-soaked fig tart

Round off a feast of nibbles with an indulgent chocolate and fig flan made by Lesley Waters

Chocolate orange churros

Naughty but nice, this tempting recipe for warm churros and hot chocolate from Andrew Nutter is wicked, but wonderful!

Chorizo and black pudding stew

A meat and lentil stew packed with robust Spanish flavours from Simon Rimmer

 

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