A to Z

Sophie Grigson's knockout raspberry cake packs a real punch on flavour and is wonderful for feeding a crowd at coffee time!

Apples and a rich almond filling combine to delicious effect in Amy Wilcock's simple recipe for a fruit tart

Influenced by the classic Apple Jack cocktail, Paul Young's inspiring dessert marries rich pastry, boozy apples, creamy custard and crunchy pomegranates seeds

Paul Young shakes his stuff to create the classic Apple Jack cocktail, and the inspiration for his sensational Apple Jack Pie

For an all American start to the day, have fun flipping and dripping Frank Bordoni's fabulous pancakes with maple syrup

Sophisticated dinner party material from Georges Laurier - roast quail stuffed with a delectable mix of foie gras, chicken and apricots

Brandy soaked sponge, with snowy mountains of meringue, strawberries and a luscious raspberry sauce create a sensational dessert from James Martin

David Massey reveals the secret behind the culinary world's most famous magic trick

For a fabulous sweet treat, try Simon Rimmer's decadent pecan cheesecakes with hot banana sauce

For the best kind of breakfast or snack, bake up a batch of Amy Lame's hard-to-resist cinnamon scented banana muffins