Italian recipes
Linguine with clams

From Giorgio Locatelli, mouth-watering linguine and clams in a piquant chilli, garlic and white wine sauce

Linguine with clams and cherry tomatoes

A must for shellfish lovers, this speedy Italian pasta dish from Ed Baines is both colourful and seriously tasty!

Linguine with king prawns and chilli

Simple, clean flavours work well together in Guy Wolley's dish of seafood pasta

Linguine with lobster

For a truly luxurious pasta dish serve Antonio Carluccio's recipe for linguine, tossed with a flavourful fresh lobster sauce

Linguine with mussels

Salty fresh mussels in a flavour packed sauce create the perfect pasta supper in this fabulous dish from Gennaro Contaldo

Lobster and scallop Carpaccio with vanilla ginger

Michael Moore uses delicate flavours to enhance the seafood in this elegant dish

Lobster linguine

Discover how to cook live lobster with Angela Hartnett's tomato and chill-flavoured seafood pasta

Loin of lamb with polenta, steamed artichoke and salsa verde

James Tanner prepares a feast of sunshine flavours with this fabulous dinner party dish of lamb, with cheesy polenta, artichoke and salsa verde

Loin of venison with ceps and fried pastry cream

Crisp custard fritters might seem a strange paring with meat, but Giorgio Locatelli swears it is brilliant

 

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