Irish recipes
Lamb shanks with pot barley, red onions, celery and garlic
Warm the cockles with this hearty dish of braised lamb shanks by Rachel Allen
Leek, potato and smoked salmon soup with Irish soda bread
For a deliciously warming meal try Lotte Duncan's tasty recipe for a rich soup served with freshly-baked soda bread, served warm from the oven
Loin of bacon with an Irish mist glaze
Kevin Dundon prepares succulent loin of bacon in a whisky, honey and cider glaze with golden potato cakes and buttery cabbage cups
Loin of venison with bacon and Irish whiskey cream
Impress your guests with Paul Rankin's splendid recipe for pan-fried venison with lentils and a rich whiskey cream sauce
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