Indian
Qorma bahadur shahi (lamb korma)
A classic korma of melting lamb on the bone that has little in common with Western interpretations, from Muglai cook Salma Husain
Quail achari
A distinctive blend of less-familiar spices adds depth of flavour to Mehernoosh Mody's rich and delicious quail dish
Quick chicken curry
If you're after curry in a hurry, try this speedy, spicy chicken dish from Alan Coxon
Quick chicken curry
Manju Mahli's quick to cook chicken curry with rice and spicy salad makes a great supper any night of the week
Quick peshwari naan
For quick-to-cook bread with an Indian influence, Paul Bloxham makes a cheat's naan without any yeast - great for curry in a hurry
