Monisha Bharadwaj's spicy lamb curry is easy to prepare and makes a good match with fluffy rice
Madhur Jaffrey's flavoursome lamb biryani is studded with onions, sultanas and almonds and topped with hard boiled eggs
Roopa Gulati's elegant North Indian classic combines the fragrance of basmati rice with home-ground garam masala and meltingly tender pieces of lamb
Tender, toothsome lamb surrenders beautifully in a spicy curry sauce to make this fabulous Indian inspired supper from James Martin
Nell Nelson's fabulous lamb curry is made with fragrant spices and creamy coconut. Why not invite your neighbours and friends and cook up a curry feast!
The spice is certainly right in James Martin's fabulously flavoured lamb and coconut milk curry with sultana speckled Naan bread
Black pepper was on the scene way before chillies reached the Indian subcontinent - Reza Mahammad’s rich curry sings its praises
For a richly spiced Indian dish try Mehernosh Mody's flavourful recipe for lamb cooked with traditional pickling spices
More exotic than your standard stew, Sanjay De's Portuguese inspired casserole combines garden vegetables with spiced tender lamb
Tempt the taste buds with Frank Bordoni's dish of succulent spiced lamb served in an aromatic tomato sauce
