A to Z

Ching-He Huang's fresh and fruity mango puddings make fitting finalés for dinner parties and are a big hit with kids too

Gary Rhodes makes a soft pancake spring roll filled with pork and seafood, typical of the Fujian region of China

Ching-He Huang's seafood-flavoured rice dish, inspired by Cantonese fishermen, makes a hearty and tasty meal

For a speedy supper Chinese style, Ching He-Huang sizzles up a lip smacking seafood stir-fry

Try this delicious seafood noodle dish created by Ching He-Huang, the noodles are fried lightly in oil which gives a crunchy texture

For a savoury breakfast or snack try Kylie's recipe for fried eggs, flavoured with chilli, spring onion and oyster sauce

Enjoy one of Kylie Kwong's favourite childhood dishes with this simple recipe for stir-fried noodles with chicken and choy sum