A to Z

Rachel Allen’s recipe for this deliciously moist and tangy cake is perfect for summer dinner parties

For a truly refreshing drink try Lotte Duncan's simple recipe for home-made iced tea, great on a hot sunny day

Simon Rimmer makes an upside down tart with crisp golden pastry and sticky glazed bananas

For an elegant version of a British classic try Alan Coxon's delicious recipe for pastry-topped oxtail soup

Delia Smith's queen of puddings looks pretty in individual dishes for a special occasion - otherwise you can make it in a dish of about 1.2 litres capacity

Gloriously indulgent puds from Mike Robinson. Blackberry jam topping and gorgeous chunks of melted chocolate in a light moist dough

Lesley Waters's whisky-flavoured pudding makes a delicious, lighter alternative to the traditional Christmas pudding

Round off a dinner party with an indulgent treat with Simon Brown's simple recipe for a classic tipsy coffee drink

Cheesecake reaches indulgent heights with Ed Baines' scrumptious recipe, flavoured with Irish Cream liqueur and served with butterscotch sauce