Cheddar cheese and Bramley apple add a delicious flavour to Lesley Waters's creative baked nibbles, ideal Halloween fare
Chef Paul Heathcote criticises trading standards for making an example of his Warrington restaurant.
Enjoy a tipsy treat with Lotte Duncan's simple recipe for cherries in brandy, fantastic with good vanilla ice cream
Get into the festive spirit and unleash your creativity with Paul Young's recipe for a truly eye-catching Christmas cake!
Tangy and refreshing, John Burton Race recreates this old favourite fizzy drink to mark the launch of the CherryAid campaign
Chestnuts and chocolate are a winning combination as Janet Brinkworth's delicious chestnut roulade demonstrates
Flavoured with fragrant thyme and pancetta, Janet Brinkworth's rich and tasty chestnut soup is perfect winter fare
With her tempting variation on traditional chestnut stuffing, Tamasin Day Lewis rustles up the best kind of cavity filling for the Christmas turkey!
Comfort cooking at its best, Rachel Allen makes a simple yet tasty casserole for family and friends
A great British classic of chicken, chips, onion rings and mushrooms smothered with a garlic and herb sauce from Nigel Haworth
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