British recipes
Baked marrow stuffed with two cheeses

This tasty vegetarian dish from The British Cheese Board makes a healthy light meal

Baked orange custard tart

For a simple, old-fashioned dessert try Lotte Duncan's simple recipe for a fragrant, citrus-flavoured home-made custard tart.

Baked rhubarb roly-poly

Round off a meal in traditional style with Lotte Duncan's recipe for a hearty baked suet pudding

Baked rice pudding with poached rhubarb

Michael Caines shares a warming, and quintessentially English, dessert from his childhood

Baked salmon in pastry

For a dinner party or buffet dish guaranteed to wow guests, try Tamasin Day-Lewis's salmon in pastry with creamy herb sauce

Baked scallops with sea urchin butter

Stuart Gillies serves an elegant starter of buttery scallops baked in their shells with a peppery apple salad

Baked semolina with jam sauce

For a traditional nursery treat try Lotte Duncan's simple recipe for a warming semolina pudding, ideal for cold weather eating

Baked squash with wild mushroom

An real Autumn warmer of whole stuffed squash from Matt Tebbutt

Baked tapas

Tempting, tasty and oozing with Tapas style goodies, this deliciously different bread from Paul Hollywood is a real winner

Baked trout with leek and English butter watercress sauce

Leek-wrapped trout served with a rich watercress sauce make a delicious meal in Lotte Duncan's simple, tasty recipe

 

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