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Ching He-Huang offers a stylish way to serve spiced meatballs flecked with spring onion, ginger and red chillies

If you like strong spices, these pungent, peppery steaks by Ching-He Huang are for you

Ching He-Huang's marinated spicy pork makes a flavoursome main course in this Taiwanese-inspired recipe

For a light, healthy and tasty snack, try Ching-He Huang's crunchy wraps

Antonio Carluccio produces posh pasta and pronto too, in this speedy but very special recipe for taglierini with truffles

Cheese toasties will never be the same again once you've sampled Tony Tobin's seriously tasty sandwich

Gino D'Acampo rustles up a fabulous combo of crisp crumbed Italian Taleggio cheese and a simple but special strawberry sauce

Serve a drizzle of Monisha Bharadwaj's sweet chutney with your favourite curry dish or a home-made samosa

This tasty, tamarind baste from Mike Robinson adds a sticky, sassy flavour to whole fish and makes fabulous food for friends

A dish with some kick from La Porte des Indes - juicy duck breasts in a delicious sweet sour spicy sauce