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Eric Lanlard
He created Madonna's wedding cake and Brooklyn Beckham's 1st birthday cake and he doesn't even have a sweet tooth! Frenchman Eric Lanlard, a guest chef on Great Food Live, is one of the world's leading patissiers.
Originally from Brittany, Eric studied the craft of the chocolatier in Luxembourg. He went on to be recruited by the famous Roux Brothers in London and was soon running their patisserie business. In 1995 he started his own company, supplying patisserie to such leading London establishments as Fortnum and Mason, and in 2000 launched Savoir Design, supplier of cakes and pastries.
Website
www.savoirdesign.com
Website
www.savoirdesign.com
- Gâteau st honore
- Gateau st. honoré
- Gateau st. honoré
- Halloween chocolate gateau
- Hot belgian chocolate tart
- Key lime pie
- Lemon cheesecakes
- Luxury birthday cake
- Mango tart with fresh green peppercorns
- Paradise cake
- Paris-brest
- Pommes breton en crêpes surprise
- Raspberry valentine mousse
- Sachertorte
- Safaria (layered meringue gateau with tropical mousse)
- Salted butter caramel mousse with mini pears
- Seville orange cake
- Sicilian ricotta cake
- Tarte bordaloue (pear and almond tart)
- Whisky and chestnut torte
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