IRNBREWholic
Posted 6.41AM
Tue 22 Jan 2008
Looking for a book with simple,cheap and tasty pasta sauce recipes
that is suitable for vegetarians (egg,dairy and tuna recipes are acceptable)
I was recommended Beth Elon's "Big pasta book",but right now it looks as if it's only available to purchase from America and is bit too pricy.
Can anyone recommend this book?
Does it use the metric system? (I want it to be easy and comfortable to use for a UK resident)
Can anyone recommend some other books that are available to purchase in the UK?