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spudsnsalsa

Posted 5.27AM
Thu 6 Mar 2008

My mother requested a special meal for her 80th birthday but her modern American children are in a quandry! She requested 'sweet pickled ham'. A local butcher was able to obtain one for us but now we wonder how it should be prepared? She seems sure in her memory that her grandmother boiled it but I only see one mention on-line and it says to bake the ham. Her grandmother was from Ireland if this helps?