Arthur Potts Dawson cooks duck with bitter fenugreek, sweet honey and salty soy sauce.; borough market; food; market kitcen; recipe; Diana Henry creates quick and simple fishcakes, sprucing up a jar of mayonnaise to go on the side.; Tana Ramsay's creamy curry with sweet, chunky pieces of butternut squash makes a great meat-free main course.; Arthur Potts Dawson evokes woodland flavours in this flavour packed dish.; Satisfy your sweet tooth with Diana Henry's syrupy pears and caramalised pecans; Spicy Italian sausage and a robust Italian red wine make excellent partners in this substantial risotto from Diana Henry.; Make Arthur Potts Dawson's simple dessert - stewed apple with sweet ricotta and honey.; Diana Henry makes a warming pasta dish perfect for those cold winter nights.; Push the boat out and use fresh lobster in Arthur Potts Dawson's quick recipe.; A perfect Sunday morning breakfast from Tana Ramsay that all the family will love.; Try something different - Matt Tebbut recommends a delicious combination of fresh fish and lentils.; Recipes from Market Kitchen
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