Thread Starter: alc28 Started: Wed 10 Dec 2008 Replies: 4
I recently purchased a fresh horseradish root and i am never going to use it all before it goes bad and i'm loathed to bin it, does anybody have any ideas of how i can extend its life or a recipe to use it in which will keep for a while, also can it be frozen?
Thanks in advance 
Wed 10 Dec 2008, 6.01PM
I freeze horseradish and grate what I need from frozen. Keeps fine for a couple of months well rapped and does not seem to loose much power.
If you find it is not strong enough, add a little Wasabi paste to your final sauce. It clears the head wonderfully!
David 
Wed 10 Dec 2008, 5.18PM
You can keep horseradish in a fridge for about a month. I wrap mine in a clingfilm. You can freeze it too but it looses its strength. I grate it and freeze mine in small portions.
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