olive butter
Thread Starter: IRNBREWholic Started: Tue 18 Nov 2008 Replies: 2
What is it exactly is it (is it dairy or based on olive oil?)
and where can you find it?
(I have a recipe for fish in olive butter)
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Wed 19 Nov 2008, 5.26PM
Thank you posset!
The "log" idea is wonderful I think I'm going to make a few flavoured logs (with chillies or herbs)
and ask people what they like on their fish
meat&dairy do not make a good match in my kitchen,I'm afraid
Tue 18 Nov 2008, 4.54PM
Chop up some olives, (some parsley and garlic if you wish). Mix the olives through some softened butter. Roll into a log, cling film helps here, and you can keep in fridge or even cut into disks when it has firmed up and freeze. You can then use it to top any grilled meat (sorry, I know you are veggie), or use on hot crusty bread, or as you would garlic butter. Hope this helps 
