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Feel Free Stasia
My local cheapy veggie shop had some lovely Plum tomatoes today so I'm going to make some more today, should be OK yes??

I made it today !!!!!!! it's yummy ! I couldn't get fresh ginger or cayenne in Italy, so I used powdered ginger & chilli instead, but it worked, so it'll be even better if I can get the correct ingredients. I whizzed the tomatoes in the blender 1st aswell, and reduced the sugar by 50g as I'm not into sweet so much. Thanks Stasia for a truly wonderful easy recipe !

I would be very happy to put my recipe on here if anyone would like it.

I would be very happy to put my recipe on here if anyone would like it.

Hey Chiara Cla...don't worry it won't keep long it will go fast. Welcome Stasia...told you you were famous..
Would it be possible to put your recipe on this thread then it is there for everyone to try...

T Hi ChiaraCla. This chutney will last a long time , no problem storing it, but I assure you it will be eaten up very fast. I sterilize my jars by washing them weel , & then I always put mine in the oven for about 15 mins before i need them. I always put chutney or jam into very hot jars , & put a wax disc on top, 7 then cover. regards Anastasia.

Thank you Livewire for help getting the recipe from the site. I am hoping to make it tomorrow! Will post again .....

Hi Anastasia

I have been using a recipe very similar for the last 10 years. I got it from my Mum who got it from her Mum.... Well you get the drift - It was originally from France (Well this variation was) and we used to use it as a dipping sauce.

I have now completely forgotten what I was going to say next.... errrrrr ...... Nice Day isn't it???? errrrr...

I'll get me coat, and try and remember later

Cheers

Mr Thicky

Many thanks for your suggestions!! Greatly appreciated! Will be cooking up a batch asap!!

Hi Stasia, I 've just got your recipe for the pickle form Delia's site, but you don't say how long it lasts for. I've never made pickle before, so I'm inexperienced so I'm not sure about these things ! Also do I have to sterilize the jars before, use wax paper etc..? Sorry for all my questions but I'm going ot make it all for xmas !

Hi All I am new to this site , but have to say I am delighted that you all like my chutney .It hs been a favourite in our house for a long time. Regards to all Anastasia.

Hi everyone sorry people I'm no good at this computer malarkey and haven't learned to copy and paste yet. The telephone was cut off yesterday the men were over the road putting up a new pole and cut us off without warning!!
Definitely try this recipe it is wonderful, and don't cut down on the garlic it does make a difference. It is a famous recipe on this site and only found in the messageboard sections. Well worth making for Christmas.

Just checked again Linda. Go to the Coffee Break Forum. At the moment the recipe is on page 4 under Anastasia's Sweet Tomato Pickle posted by Carol on 28th October 2004.

Sorry, but I would not be allowed to post the recipe here. It would be deleted.

Linda - use the links below. Just copy and paste.

The Sweet Tomato Pickle recipe is on the link below.

[link]

This link is on questions asking about using tinned tomatoes.

[link]

Message for Livewire. I am very keen to make this tomato chutney for myself and have just spent ages on the deliaonline web page scrolling down the pages - there are over a hundred and the topics are so interesting I have got distracted!! Could you possibly help by giving the page number and printing the recipe if you are allowed. Thanks a million Livewire.

Now I am a thicko - am not at all computer literate - just got home computer last week - can't find the message boards???

you are so fast. I dont understand how you searched back the pages but think I am going to stay here longerso I can find out, that was just so cool. and I have printed the page with the recipe so keeping it safe

Hi peabrain -

Glad to hear the pickle turned out to your liking.

You did nothing wrong on the search. I could not find it either by typing in the name of the recipe so I just searched back the pages until I found it. Put the recipe in a safe place as no doubt you will be making it often.

Livewire, just had to come back and say thanks again,I have made it and it is truely lovely.Can I ask for one last thing please.What did I do wrong with the search on delia?

Livewire your message wasnt here when I typed to trekkie,Ihave now typed in the first line and have now got the recipe.Thankyou all,brillaint

Thankyou for your help trekkie,I have gone back and found messageboards to click on.Then typed anastasia's sweet tomato pickle but stil get sorry message. I dont know what I am doing wrong. you can see were my name comes from

The Sweet Tomato Pickle recipe is on the link below.

[link]

This link is on questions asking about using tinned tomatoes.

[link]

Go onto the message boards and try it there. It isn't a Delia recipe. Anastasia is one of the posters.

I am really intersted in this recipe but I cannot find it. I have gone to deliaonline.com and type anastasia's sweet tomato pickle and nothin comes up it just says sorry.

I've made Anastasia's chutney, but I have to warn you that it will be scoffed at an alarming rate and every few weeks for the rest of your life you will be making it. But, on the bright side, it doesn't seem that you can overdose on it. Believe me, my husbands tried.