TV Highlights
Rachel's Favourite Food at Home
Rachel's Favourite Food at Home
Rachel Allen's third series provides the kind of delicious, easy-to-follow and inspiring recipes for which she has become famous. Rachel draws on international influences, classic regional fare and good old family favourites to provide creative ideas for any culinary occasion, whether you're planning a simply family meal, hosting a festive dinner for the entire family, squeezing in a romantic meal for two.
She even comes up with ideas for family picnics and recipes for cooking with your kids (there's a killer muffin recipe here). Rachel has something up her sleeve whatever your situation and needs. Episodes in the series include Easy Family Food, Sweet Celebrations, Picnics and Days Out, Food For Children, Extended family Meals, Dining Al Fresco, Home
Cinema, Big Celebrations, Edible Gifts and Just Like Mum Used To Make.
With treats like Strawberry and Honey Mascarpone Tart and Quick Roast Chicken with Lemon and Spices, who could resist a spot of Rachel's home-cooking?
Take a look at the recipes
Rachel teaches at Darina Allen's world-renowned Ballymaloe Cookery School.
This is Rachel's third series. Previously, she appeared on Rachel's Favourite Food and Rachel's Favourite Food for Friends.
She's also a cookery writer and has published a book for each series of the same name.
She even comes up with ideas for family picnics and recipes for cooking with your kids (there's a killer muffin recipe here). Rachel has something up her sleeve whatever your situation and needs. Episodes in the series include Easy Family Food, Sweet Celebrations, Picnics and Days Out, Food For Children, Extended family Meals, Dining Al Fresco, Home
Cinema, Big Celebrations, Edible Gifts and Just Like Mum Used To Make.
Rachel's recipes
We've got recipes from all three of Rachel's series for you to enjoy.With treats like Strawberry and Honey Mascarpone Tart and Quick Roast Chicken with Lemon and Spices, who could resist a spot of Rachel's home-cooking?
Take a look at the recipes
About Rachel Allen
Rachel Allen is a professional cook and mother. A native of Dublin, she lives in Cork with her husband and two children.Rachel teaches at Darina Allen's world-renowned Ballymaloe Cookery School.
This is Rachel's third series. Previously, she appeared on Rachel's Favourite Food and Rachel's Favourite Food for Friends.
She's also a cookery writer and has published a book for each series of the same name.
