Bought today though have no idea what to do with it Any ideas????

You must find the Greek Resty @ the "SANTA CLARA bungalows...................DEVINE

I have all that they produce utensils and bakeware-wouldn't be without them including the roasting tray.
Try TK MAX they are very cheap and try flexibake in your search engine too. Le Crueset ain;t any better than the rest though much more expensive.

Some rubbish electric vegetable peeler from QVC, it was absolutely garbage

Try blitzed broccoli and stilton as you would to make a soup based with chicken stock and your favourite curry spices. Sounds awful but delicious Carl

A 16yr old LIME? Very good your waring well!!!!

Smelliose if you look in off the menu there is a girl of 14 who you could maybe chat with about cooking, she seems to know a lot too

try dwell.co.uk

2x8" round chocolate sponge. cut to form reasonable hedgehog shape, moistened the cut off;s to form snowt and placed malteeser on end. made spikes by melting chocolate and making scrolls with palate knife. Ryan says thanks for the wishes

Just as I replied to you, Jenny read out your biscuit making on UK TV Food-see you on tv already young one

Excellent wee one good for you. We will look out for you on the next Masterchef will we?

Just the job! He love it and had a very happy birthdy. many thanks to you all

Couldn't live without mine in Ice Blue, just love it bought from Wheesh.com only one that seem to do that colour, nearer duck-egg blue.

Hi thanks will give em a try xx

excellent will give it a bash on trial 2moro, before his birthdayon Sat. Many thanks for all your time and replies.

nick nairn lives and has new resty (not open yet) just up road from me! attended his cook school and was well impressed

I am on holiday or for sure would have been there

Anyone seen such a thing? Our son wishes one for his birthday. Yes I could make similar but due to my MS my hands not doing what they should right now!

Problem is that I am NOT in Malta I guess?
I will swap you for some beautiful Scottish tablet

OH! MY! GOD, THESE WERE THE MOST AWFUL THINGS I HAVE EVER TASTED. VERY GOOD SITE THOUGH! NO EGG IN THEM NOR VANILLA-WHAT'S THAT ABOUT!?

I have to agree for savoury! For sweet it has to be James Martin or Phil Vickery

YOU'RE A STAR-MANY THANKS AND WHAT AN INTERESTING AND INFORMATIVE SITE. CHEERZ

ANYONE HAVE A RECIPE FOR THESE PLEASE? WHAT ARE THEY NOW CALLED?

Mamma, Ask Jeeves for flexi bake and it will throw up a few in grey, round square and muffin moulds. Le Crueset do them on Amazon in Orange (expensive). TK MAX do several in Sky Blue in several styles, ie. fish, square, loaf, round, clown head etc, etc.£3-£8

Thank you all for the replies. I will try ASDA the only one I have not tried to date. No mission impossible Snoozy

Mamma Chef
All of my tins and spatulas are now silicone. I have no problem with them under any level of heat and find the cakes more moist and last longer. No complaints.

No.1 Chef,
I have only ever bought kitchenware and gadgets in TK MAX, prices are fabby!

This weeks treat was Lemon Meringue Roulade, again Mary Berry and my partner and son say it was to die for...............very tasty I have to say. Wot about you Beany?

Where is best place to find this and is there any difference in taste between them? What is the diff between Marsala and Madeira?

Is that Sterling our city of Stirling by chance Yep being from there I would say you have to try the "River House" owned by Carole Smillies husband.
Just ask someone for directions to Killdean and it is right there. Wee bit posher try Cromlix House by Dunblane.
Just too early for the new Nick Nairn Hotel at Port Of Menteith, wont be refurbished by then. You could always book into his cook school for thee day though!!!
Hope this helps. Enjoy

DON'T FEEL SO BAD NOW MAMMA

THANKS FOR REPLIES I BOUGHT ONE Y/DAY IN TK MAXWITH GOOD GRIP HANDLE (OXO) EXCELLENT!

just bought square cake tins yesterday £2.99 from TK MAX

Stupid me! I thought you meant a novice cook.........lmao

I am getting frustrated now after seach, search and search for a decent pro balloon whisk. Can anyone help?
P L E A S E ..........................

Try the flourbin.com, if they don't have it then there isn't such a thing. Great site, use it often.

Antonio himself was on TV the other day making bolog sauce! What a strange way he made it. Did anyone else see the programme?, if so what did you think? I have tried it his way and it is beautiful but still thought it odd, especially not adding garlic!

Is rice wine only used in Chinese cookery?

Hey Beany
How did the Mary Berry Millionaire Shortbread go then?................bet it was yummmmm!?

Yesp for sure try Phil Vickery "Proof of pudding" easy to intermediate I would say

Yeah buy it Beany coz it sure is the best!!

I made Mary Berry Millionaire Shortbread today and it is absolutely fantastic so I am told!. Worth the effort of stirring the condensed milk to required consistency!!

Many thanks for the replies, however these leaves are no good for decoration as they resemble dried mixed herbs, they are crushed so small.

try flexibake search. I have most of my cake tins and roasters now in silicone, so much easier.

Most definately the Kitchenaid it is just superb. I bought mine from WHEESH.COM cheapest at time on net and in a lovely duck egg blue. From santa I got the Magimix 3100 also superb machine.(argos) For my birthday I just got a new Francis Francis coffee machine, most beautiful latte you have ever tasted. mmmmm

WHAT ON EARTH WOULD YOU USE THESE FOR PLEASE?