Recipes
Worrall Thompson
Revealing documentary series following top chef Antony Worrall Thompson through the various areas of his life.
- Avocado and prawn salad
- Cauliflower and broccoli with creamy béchamel sauce
- Chicken liver pâté
- Chocolate and prune terrine with raspberry sauce
- Cumberland sausages with colcannon mash and thyme gravy
- Eggs benedict
- Fried honey puffs
- Fried mini peppers
- Grilled marinated jumbo prawns
- Kumquat pickle
- Lamb shanks
- Lightning mince pies
- My favourite sandwich
- Pot roast chicken
- Potato salad
- Pumpkin fruit cake with mascarpone cream
- Red wine gravy
- Roast beef
- Roast turkey with parsley, thyme and bacon stuffing
- Rum or brandy butter
Displaying 1-20 of 31 recipes
