Recipes
Christmas Live
A special yuletide edition of the daily food show packed with great ideas. Presenter Melissa Porter brings us the very best of festive New York, Paris, Berlin, Milan, Venice and Tallinn. Back in the studio, Jeni Barnett gives us a taste of of sumptuous seasonal fare. Queen of craft Denielle Proud hosts handy interludes on subjects such as crochet, knitting, quilting and card-making.
- Baba ghanoush
- Baked snails in garlic butter served with a crispy bacon citrus bitter leave salad
- Brandy butter
- Brussels sprouts with chestnuts
- Caesar's salad skewers
- Cherry pink Christmas cake
- Chestnut parfait with mulled wine brulee
- Christmas bombe
- Fruit and date skewers with chocolate fondue
- Lamb and medjool date tagine with cous cous
- Leek, potato and smoked salmon soup with Irish soda bread
- Low-fat wild mushroom strudel
- Melon soup with crispy Parma
- Mini-crab cakes with coconut and coriander paste
- Mu shu pork pancake rolls
- Pan-fried rib-eye steak with macaroni cheese and wild mushrooms
- Poppyseed snowmen
- Potted Christmas pudding and wensleydale spread
- Roast gravy
- Roast loin of lamb with langoustines and sauce palouse
Displaying 1-20 of 26 recipes
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