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This recipe is classed as easy

Rating 3.33 / 5 (655 votes)

Prep time:
15 min
Cook time:
35 min, plus cooling time
Serves:
12

Donna Hay's blueberry muffins are easy to make and the whole family will love them

Method

1. Preheat oven to 180C/160C fan/gas 4.

2. Place the flour, baking powder and sugar in a bowl. Place the oil, egg, milk and vanilla in a separate bowl and whisk to combine. Pour the liquid ingredients into the dry ingredients and mix until just combined. Add the blueberries and mix to combine.

3. Spoon mixture into a 12-hole 125ml capacity muffin tin lined with paper patty cases. Sprinkle the tops with sugar and bake for 30–35 minutes or until cooked when tested with a skewer. Remove from tin and cool on a wire rack.

For more Donna Hay recipes and to view her range of cookery books, visit Donna Hay's website

Ingredients

  • 375 g self-raising flour, sifted
  • 1 tsp baking powder
  • 200 g caster sugar
  • 125 ml vegetable oil
  • 1 egg
  • 125 ml milk
  • 1 tsp vanilla extract
  • 300 g blueberries, fresh or frozen
  • granulated sugar, for sprinkling

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Latest Comment

 

excellent recipe very easy to make, moist and very yummy

jamarick jamarick  Posted 10 Jun 2014 9:03 AM
 

Great recipe! I am kitchen rookie, and even for me It was easy for preparation.

Nebosky Nebosky  Posted 28 Jan 2014 1:37 AM
 

good muffin base, you can make type of muffin and they work well. Some muffins call for butter, but real muffins need oil. I made this gluten free (rice flour) and dairy free (almond milk) and used 2 rounded tsp baking powder. Turn out amazing.

SharonHubbards SharonHubbards  Posted 12 Sep 2013 2:32 PM
 

An excellent recipe. Really easy to make. Delicious muffins. Will be using this recipe again and again.

AlisonT62051 AlisonT62051 Posted 09 Feb 2013 3:37 PM
 

Easy, tasty butter free muffins recipe, pretty much fool proof and an excellent base recipe for loads of different sweet muffins.

AndrzejM72406 AndrzejM72406 Posted 14 Sep 2012 9:45 PM
 

I found this recipe so easy to make that my 9 year old actually did most of the baking, and they taste great!!!

Char Char:-) Char Char:-) Posted 09 Aug 2012 11:23 AM
 

Just made my first lot absolutely wonderful according to my wife and grandaughters,just off to make some more

DavidJ71000 DavidJ71000 Posted 26 Apr 2012 10:56 AM
 

Lovely! So easy to make too... this is my new muffin base recipe! Choc chips next, on a roll!!

NikkiL86682 NikkiL86682 Posted 22 Apr 2012 3:30 PM
 

Help ! ! I live in a country with no access to fresh blueberries. However, I have dried ones (conserved) in the freezer. Can I use them? Thanks !

HildegardN77561 HildegardN77561 Posted 21 Apr 2012 8:03 AM
 

Really good and easy I just mixed everything in one bowl I used 300gms of frozen raspberrys worked a treat, will always use this as my base for Muffins 5*

martinw9 martinw9 Posted 29 Sep 2011 8:51 PM
 

So easy!!! I added two crushed bananas to this and it
was amazing

devhigg devhigg Posted 26 Sep 2011 2:32 PM