Grilled cheese salsa dip
From: 4 Ingredients
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Grilled cheese salsa dip
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A Mexican marvel from the 4 Ingredients girls
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2. Cook on low-medium stovetop, let cheese melt then add cream, stirring frequently to make sure cheese doesn’t scorch the dish.
3. Transfer to a warm dish, top with salsa.
Optional: Serve with fresh raw vegetables and corn chips … mmmm!
Method
1. Shred cheese, place in small saucepan.2. Cook on low-medium stovetop, let cheese melt then add cream, stirring frequently to make sure cheese doesn’t scorch the dish.
3. Transfer to a warm dish, top with salsa.
Optional: Serve with fresh raw vegetables and corn chips … mmmm!
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basically its a cheese fondue with some salsa on top
basically its a cheese fondue with some salsa on top