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Smoked salmon tagliatelle
- Prep time:
- 15 mins
- Cook time:
- 20 mins
- Serves:
- 4
Ed Baines teams tagliatelle with firm favourites smoked salmon and Philadelphia cream cheese
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Tips and suggestions
- Drink with...
- Champagne
Ingredients
- 400g dried tagliatelle
- 120g Philadelphia Light cream cheese, with Chives
- 125g Smoked salmon
- Juice of quarter Lemons
- 100ml semi-skimmed Milk
- black pepper, to season
Method
1. Cook the tagliatelle in a large pan of boiling water for about 8 minutes or as directed on the pack.2. Cut the smoked salmon into small strips.
3. Drain the pasta and leave in colander.
4. Into the still warm pan add the milk, Philadelphia with Chives and lemon juice and stir to melt; add salt and pepper to taste.
5. Add the pasta back to the pan into the Philadelphia mix and stir well until it’s all incorporated. Fold the smoked salmon in gently.
6. Finish with a grind of fresh black pepper.
Nutritional values (per serving)
Energy – 461kcals
Protein – 23.6g
Carbs – 75.6g
Fat – 7g
Of which saturates 3g
Salt – 0.8g
Comments & Ratings
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Latest Comment
View all comments (9)Nice quick simple tea , enjoyed by the family ...
i made this as a side dish without the salmon and served it with pork chops, fried onion and apple sauce delicious we loved it
Made this and im being totally honest- it was bland, boring and an insult to salmon. I think if your a bad/inexperienced cook then this may excite you; but not me. If this was presented to me in a restaurant Id walk out. My advice to people is that if your a good experienced cook then dont follow this primary school recipe Id give it 1 mark out of 5 for at least trying to get th frozen food people cooking. Chuddy Al from Lochmaben
I used fresh fettuccine, which was a great improvement, and I felt that there should be more smoked salmon. Nonetheless, very quick & simple to prepare and absolutely delicious.
mmm, amazing!! I've made this recipe twice and LOVED IT! It's also really cheap, and could be made last minute with the ingredients in my house!! Thanks for posting this! Atiyaxx
this was great so quick and easy husband loved it
QUICK AND EASY, TASTES GOOD AND NOT EXPENSIVE
quick, easy, healthy, and it tastes amazing!!
THIS WAS A PERFECT, HEALTHY & QUICK RECIPE, WE REALLY ENJOYED IT AND RECOMMEND TO ALL THANK YOU