Printer friendly version
-
Wok chicken wrap
- Prep time:
- Cook time:
- Serves:
Ricky Andalcio makes easy work of this quick and simple lunch idea
Similar recipes
Related Videos
Ingredients
For the sauce
- 1 tbsp Soy sauce
- 1 tbsp lemon juice
- 4 tbsp sweet chilli sauce
- 2 tbsp water
For the chicken
- 1 tbsp vegetable oil
- 250g strips of boneless skinless chicken
- 1 red chilli, seeds removed, finely chopped
- 4 Spring onions, sliced
- handful fresh Coriander, chopped
For the wraps
- 1 tbsp creme fraiche
- 2 flour tortillas
- 1 large handful of Rocket, leaves
- 1 Cucumber, sliced
Method
1. For the sauce: mix together all of the sauce ingredients in a bowl until well combined.2. For the chicken: heat a wok or large frying pan until nearly smoking, then add the oil. Fry the chicken for 2-3 minutes on each side, or until golden-brown all over and cooked through.
3. Add the chilli to the wok, then stir in the sauce and toss well to coat. Add the spring onion and cook for a further minute, then remove the wok from the heat and stir in the coriander.
4. For the wraps: spread the crème fraiche over the two tortilla wraps and scatter over the rocket leaves and cucumber. Spoon the chicken mixture over, then tightly roll up into a wrap. Serve.
Comments & Ratings
You need to be logged in to comment or rate this recipe
Register
Latest Comment
View all comments (8)OMG!!!! What can I say. THE best thing I have ever cooked. MMMMM. I made these last week when I had the girlies round for a drink and some tea. We all loved it. We was fighting over the wooden spoon for the last little bits in the pan when we finished eating. I would highly recommend you cook this, you will not be dissapointed. I enjoyed it that much after I cooked it on the saturday night that I ended up making it again on the monday..... Just to give you an idea I made it with homemade salt and pepper potato wedges with a big dollop of mayonnaisse on the side.
My mum couldn't even find anything to complain.... My bf and brother will polish of the lot when your not looking, and my friends raved about them and they are really quick to do!
Delicious, and so easy to do :-)
my family love these, so much better than the 'kits' you can buy, cheaper & much much tastier
...best served on a warm evening with a (few) cold beers.Really nice!!
Excellent. Easy, quick and delicious!
Very very tasty and so simple to make
A hit! Love it.