Christmas Cracker
-
Christmas Cracker
- Prep time:
- 5 mins
- Cook time:
- Serves:
- 1
Sweet, bubbly loveliness in a glass – this is THE ultimate treat for a Christmas celebration.
Ingredients
- 1 white sugar cube
- dash Cognac
- 15ml Belvoir Raspberry & Rose cordial
- champagne
Method
1. Soak a sugar cube in the Cognac and drop it in a champagne flute.2. Add the Belvoir Raspberry & Rose cordial and top with Champagne. Garnish with an orange twist.









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