Santa’s Little Helper

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Cup your hands around this tasty tipple and feel toasty inside and out. Fruity and comforting, the smooth warmed golden rum perfectly complements the dry cranberry and sour apple. This drink can easily be made in larger quantities for groups or parties.

Ingredients

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Method

1. Place all the ingredients in a saucepan over low-medium heat. Heat through, being careful not to boil.

2. Ladle into wine glasses, and garnish with a string of redcurrants.

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Latest Comment

I haven't had the pleasure yet to try out this cocktail recipe but I just wanted to say that I LOVE the glasses and stirrers used for the photos!

Penny2 Penny2 Posted 19 Dec 2008 9:37 PM