Bitter and twisted

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The soulshakers shake up a grapefruit vodka cocktail with a delightfully bitter edge

Ingredients

  • 5 wedges Grapefruit, using one slice for garnish
  • 35 ml Finlandia grapefruit vodka
  • 15ml Campari
  • 10ml lime juice
  • 5ml sugar syrup
  • 5ml passion fruit syrup
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Method

1. Muddle the grapefruit wedges in the bottom of a cocktail shaker to release the juice. Add the vodka, campari, lime juice and syrups and shake.

2. Strain into a sling glass filled with ice and garnish with a slice of grapefruit.

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