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Boozy tiramisu

Aaron Craze from Market Kitchen
A recipe from Aaron Craze for those who like their tiramisu with a bit of a kick!

Boozy tiramisu

Method

1. Mix together the mascarpone, double cream and icing sugar. Add a small splash of the coffee, vodka, Irish cream liqueur and a squeeze of blood orange juice.

2. Put the remaining coffee, vodka and Irish cream liqueur in a bowl. Soak the sponge in the mixture for a few seconds, and then put half in the serving bowl.

3. Top with a layer of the mascarpone mixture then a layer of chocolate. Repeat the layers until you reach the top of the bowl. Sprinkle with chocolate and serve.

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Serves: 1

Prep: 10 min

Ingredients
5 tbsp mascarpone cheese
4 tbsp double cream
2 tsp icing sugar
1 shot hot coffee
1 shot vodka
1 shot Irish cream liqueur
1/2 blood orange, juice only
5 sponge fingers
30g chocolate, chopped into small chunks