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Steve Manktelow has a fragrant new take on the classic daiquiri
Steve Manktelow has a fragrant new take on the classic daiquiri
Apple and lavender daiquiri
Method
2. Strain the ingredients from shaker into a chilled martini glass.
3. Decorate with a little fresh lavender.
Prep:
5 min
Ingredients
50ml Clement Premiere Canne rum1/2 lime, juice only
1 heaped tsp caster sugar
20ml cloudy apple juice
1 small handful fresh lavender flowers, plus extra for decoration
ice cubes, for shaking
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