Bang bang chicken
By: From: Market Kitchen
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Bang bang chicken
Submitted by: LauranceX
- Prep time:
- 10 min
- Cook time:
- 10 min
- Serves:
- 4 children
Tana Ramsay's sticky starter with peanut coated chicken and crunchy vegetables is a children's favourite
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Tips and suggestions
- Cooks Tips...
- Tana poaches her chicken breasts in simmering water or chicken stock for about 20 minutes, until cooked through.
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Ingredients
- 250 g smooth or crunchy peanut butter
- 2 tbsp sweet chilli sauce
- 2 tbsp toasted sesame oil
- 1 tsp vegetable oil
- 2 carrots, peeled and cut into long shreds
- 3 spring onions, cut into long shreds
- 1/2 cucumber, deseeded and cut into long shreds
- 2 tbsp rice vinegar
- 3 chicken breasts, cooked and shredded
- 4 tsp sesame seeds
How does this work?
CloseIt's simple.
With just one click, all these ingredients will be put into a basket on mySupermarket.co.uk.
You can select the products you need, compare prices and choose the retailer you wish to buy them from. Or you can leave them in your basket and come back later to buy items from other recipes.
One thing is for sure though, you are guaranteed to find the best value.
Method
1. Spoon the peanut butter into a heatproof bowl, add 2 tablespoons water, the chilli sauce and both oils and stir through. Sit the bowl over a pan of boiling water, as it warms it will soften to a pouring consistency.2. Shred the chicken breasts and set aside.
3. Put all the vegetables in a bowl and stir through the rice vinegar. Arrange on a serving plate, put the shredded chicken on top and spoon over the peanut sauce generously. Finish by sprinkling over the sesame seeds.
Comments & Ratings
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Latest Comment
View all comments (5)I thought my kids would enjoy this recipe as they have had similar before. I found it was really gloopy and very, very sickening. Kids did not like it either even though I followed recipe precisely.
TootlesBelfast
Posted 25 Jan 2012 7:46 PM
Didn't find it too bad, enjoyed it, family enjoyed it and so did many of my friends. Although I didn't measure things out as said. I used:
Half a 700g tub of peanut butter
Half of sweet chilli dipping sauce
3 Tbsp of sesame oil
Sesame seeds.
4 spring onions cut up
Half a cucumber cut up
3 Chicken breasts
Sesame seeds on top
Lined the bowls with lettuce.
Also I layered them in a bowl rather than a plate as it was easier.
LauranceX
Posted 23 Aug 2010 1:18 AM
Was a bit sickly, way too much peanut butter. Also I think some of the ingredients are a bit mixed up... for example the Sesame oil should be 1 tsp and the Vegetable should be 2 tbsp; and I should think the sesame seeds should be toasted rather than the oil?
HannahS69275
Posted 04 Aug 2009 7:08 PM
This recipe is classed as easy
Avg User rating
3.91 / 5 (47 votes cast)
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