Chargrilled courgettes

By: Clodagh McKenna From: Market Kitchen

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This recipe is classed as easy

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Prep time:
5 mins
Cook time:
5 mins
Serves:
2

Clodagh McKenna's simple side dish, flavoured with lemon juice and crumbly cheese, works well on the hob or barbecue

Ingredients

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Method

1. Place a griddle pan over a high heat and pour in a little of the olive oil.

2. Slice the courgettes and add to the hot pan. Season with coarse sea salt and freshly ground black pepper. Cook for 1-2 minutes on each side or until well charred.

3. Lay on a serving dish and sprinkle over more olive oil, lemon juice and the cheese. Serve.

photo: jeancazals.net

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