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How better to get messy than with Tana Ramsay's dessert of cream, strawberries and meringue
 

Strawberry eton mess

Strawberry Eton Mess

Method

 
1. In a large bowl whisk the double cream until it begins to form soft peaks.

2. Fold the yogurt and sugar carefully into the cream, followed by the meringue pieces.

3. Serve with the sliced strawberries and a drizzle of cassis.

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easy
 
Serves: 2
quickcook
Prep: 10 min
 
 

Ingredients

100g double cream
125g Yogurt
50g icing sugar
2 bought meringue nests, broken into pieces
50g Strawberries, hulled and sliced
splash cassis
 

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