UKTV recipes
Stuart Gillies from Market Kitchen
Tailor your guacamole with as much or little tabasco as you fancy with Stuart Gillie's fiery dip
 

Guacamole with Tabasco

Method

 
1. Put the avocados in a bowl and use a fork to mash coarsely.

2. Stir in the salt, lime juice and as many drops of tabasco sauce as you like - depending on how hot you like it.

Comments                        add a comment add a comment

 
Be the first to add a comment...
easy
 
Serves: 4
quickcook
Prep: 5 min
 
 

Ingredients

2 ripe avocados, peeled and roughly chopped
Tabasco sauce
pinch Salt
1 lime, juice only
 

Top Sponsored Searches

Advertisement

 
 
 
Like this recipe?
 
print Print
 
Print this recipe
 
save Save
 
Save this recipe to My Recipe Book
 
share Share
 
Email to a friend
 
 
 
 
 

Sky Channel 249, Virgin TV 260
Food On TV Now

Food  All UKTV