Tuna and radish tortilla wraps

By: Tana Ramsay From: Market Kitchen

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This recipe is classed as easy

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3.50/5 (2 votes cast)

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Prep time:
5 mins
Cook time:
Serves:
4

Crunchy little gem lettuce, radish and cucumber mixed with Greek yoghurt make a tasty lunchtime snack from Tana Ramsay

Ingredients

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Method

1. Mix together all of the ingredients except the tortilla wraps. Season with salt and pepper.

2. Pile the mixture at one end of each tortilla wrap and roll up.

3. Cut in half on the diagonal and serve.

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Latest Comment

Good... I replace the yogurt with Italian dressing and salsa sauce. It is good... we like it.

KellyE51437 KellyE51437 Posted 11 May 2009 7:48 PM