Paul Hollywood
from
Great Food Live
Buttermilk gives Paul Hollywood's gluten-free soda bread a creamy quality
Buttermilk gives Paul Hollywood's gluten-free soda bread a creamy quality
Soda bread
Method
2. Preheat the oven to 220C/gas 7.
3. Shape the dough into a ball and place on the lined baking tray.
4. Bake for 25 minutes at 220C/gas 7.
5. Cool on a wire rack.
Prep:
20 min
Cook: 25 min
Cook: 25 min
Ingredients
450g rice flour25g soft margarine
1 tsp Bicarbonate of soda
1 tsp cream of tartar
pinch Salt
250ml Buttermilk
1 large egg, beaten
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