Frank Bordoni
from
Great Food Live
Ginger biscuits add crunch to Frank Bordoni's silky lemon smoothie
Ginger biscuits add crunch to Frank Bordoni's silky lemon smoothie
Lemoncello cheesecake smoothie
Method
2. Pour mixture into two glasses and top with the crumbled ginger biscuits. Serve immediately.
Prep:
10 min
Ingredients
50ml natural yogurt2 tbsp soft mascarpone cheese
10ml vanilla syrup
25ml lemoncello
25ml double cream
To serve
2-3 ginger biscuits, crumbledTop Sponsored Searches
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