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Gino D'Acampo from Gino D'Acampo Returns to Mexico
This thick and fragrant margarita pairs the sweetness of fresh mango with tequila and lime, making a delicious aperitif from Gino D'Acampo
 

Frozen mango margarita

Method

 
1. Sprinkle the salt onto a side plate. Rub the rim of the margarita glasses with one of the lime wedges and dip the rims into the salt.

2. Mix all ingredients (except the salt and remaining lime wedges) in a blender until smooth.

3. Pour into the glasses and garnish with a fresh lime wedge.

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easy
 
Serves: 2-3
quickcook
Prep: 10 min
 
 

Ingredients

1 tbsp Salt
1 lime, cut into 4 wedges
50ml tequila
100ml lime juice
1 small Mango, diced
crushed ice
 

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